These well-known vegetables are called the cabbage’s tiny cousins or miniatures of cabbages because they really look like small heads of balled leaves. They also taste like cabbages but have a distinct or they are tastier than the latter. Like other vegetables they are well-cultivated to enhance better color and to generate abundant produce. Brussels [...]
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Celery or with its scientific name of Apium graveolens var. dulce, Apiaceae which seeds, roots, leaves and stalks are used for a lot functions. Celery is a nutritious plant since it is an excellent source of potassium,; it contains folic acid, vitamin B6, Vitamin C. Aside from being nutritious, it has also medicinal purposes such [...]
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